Jack Landsmanas Ensuring Highest Quality and Safety at Corporativo Kosmos
When it started as a small butcher shop in Mexico City, few could have supposed that Corporativo Kosmos would become the major supplier of food and food services to 30 states in Mexico. Corporativo Kosmos now supplies 600,000 meals and food totaling 800 tons each day to over three million.
Now that Jack Landsmanas is leading the business, the best is yet to come. He focuses on quality in everything, from distribution and employee development to philanthropic efforts. Landsmanas is always seeking ways to improve efficiency and quality operations.
Since its beginning, Corporativo Kosmos has always based itself on quality, consequently developing a reputation as a quality supplier. Capitalizing on this reputation, the company began to diversify, and in 2004, it began to operate in institutional food service. Corporativo Kosmos has now expanded to include pantry and boxed lunch prep, hotel services and catering and oil-rig supply.
A validation of Corporativo Kosmos’ exceptional track record is its TIF, or Federal Type Inspection Certification, from the Ministry of Agriculture, Livestock, Rural Development, Fisheries and Food, or Sagarpa. This certification is a guarantee that Corporativo Kosmos adheres to the highest standards of sanitation and hygiene.
Corporativo Kosmos has also received the Distinctive H award in 20 of the institutional dining rooms in which it operates. The award is one of the highest that can be achieved in the foodservice industry. Institutional dining-room services are handled by the Serel subsidiary, which engaged in an extensive certification process, comprising a quality and safety audit, hygiene and safety training and a complete quality plan recommended by the Ministry of Tourism.
Jack Landsmanas continues to search out leading-edge technologies and streamlining methods to ensure these high standards remain consistent throughout the company’s immense range of products, locations and services.
Jack Landsmanas is a highly recognized and influential businessman and the CEO of Corporativo Kosmos, the leading food-industry business in Mexico. He is also actively engaged in philanthropic efforts through the associated Pablo Landsmanas Foundation.